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ACH Foam Technologies has answered market demands with a new Wineloc™ recycled content Summer Wine shipper. ACH developed the new 6- and 12-pack wine shippers to provide a constant stable temperature for approximately 72 hours. This package system, designed to meet ISTA-7E temperature testing profile, protects wine from the harsh high temperatures that often occur in transit during the summer months.
New DayLube high performance grease uses nanoceramic particles which act as sub-microscopic ball bearings to provide continuous lubrication to steel surfaces, and is especially suited for use with fork lifts, lift trucks and other material handling devices. With a much lower coefficient of friction at all temperatures than traditional PTFE greases, chemically inert DAYLube is also environmentally friendly. It maintains its viscosity across full temperature range and is NSF-H1 Food Grade Certified. Extraordinary adhesion extends production up to 10-times that of other greases. This proven nanoceramic lubricating grease does not soften or run out - after 100,000 production strokes it shows no evidence of breaking down. DAYLube provides unparalleled friction reduction and wear resistance, making it ideal for a wide range of industrial applications. In addition to the protection of masts and runners for fork lifts and lift trucks, DAYLube is also proven on conveyors and their bearings, as well as bushings cables, cams, chains, gears, lifters, machine parts, robotics, slides, wear plates and more.
Bird-X, Inc. introduces what it claims is “the most realistic and effective owl decoy” designed to curtail crop loss from birds. The new decoy is an improved version of Bird-X’s existing owl decoy, and the company reports birds will find it even more frightening. “You have to keep it fresh,” said Bird-X owner Joe Seid in a statement. “It has to be something (birds) can’t get used to, something super scary that moves and changes.” The new owl decoy is painted with plumage designed to resemble a Great Horned Owl and the body is based on an owl “in an authentic flight position.” Details: birdx.com
Blue Ventures Wine Marketing, LLC has been appointed the sales and marketing company for Madrigal Vineyards in the United States. Madrigal Vineyards, run by a third generation Napa Valley wine family, is focused on producing small lot, estate wines – at consumer friendly prices. The Calistoga winery is best known for its highly acclaimed Cabernet Sauvignon, Petite Sirah, Zinfandel, and Sauvignon Blanc.
The new DAYLube grease uses nanoceramic particles that act as sub-microscopic ball bearings to provide continuous lubrication to steel surfaces. According to the manufacturer, the lubricant is especially suited for use with fork lifts, lift trucks and other material handling devices. DAYLube provides friction reduction and wear resistance, and is applicable to a wide range of industrial applications. In addition to the protection of masts and runners for fork lifts and lift trucks, DAYLube can be used conveyors and their bearings, as well as bushings cables, cams, chains, gears, lifters, machine parts, robotics, slides, wear plates and more. DAYLube operates in temperature ranges from -40°F to 800°F – and the nanoceramic particles remain intact to 2,500°F. It survived the ASTME 4-ball weld test with no weld and minimal damage to all ball bearings. DAYLube has high load-bearing properties, a low dielectric constant, does not contain metal or silicone and is resistant to steam, acids, and most chemical products. Details: daytonprogress.com
Design firm HOST Studios introduces its “deluxe” aerator that allows a user to control the amount of oxygen by adjusting the tilt of the bottle during a pour. A shallow tilt of 0 to 45 degrees is ideal for lighter wines needing less oxygen while a steep tilt of 45-90 degrees is recommended for wines that could benefit from more aeration. According to a statement released by HOST Studios, the pourer spout was developed after “three years of extensive testing and development” and engineered to deliver the appropriate amount of air for different types of wine. Details: hoststudios.com
The new UTILEV UT25-30P range of diesel and LPG fuel forklift trucks is now available in select U.S. markets in 5,000 and 6,000 lb. capacities. The UTILEV lift trucks provide an option for companies that require materials handling equipment but may not need advanced functionality. The trucks are an economical, uncomplicated solution for light to medium duty operating environments and for customers who use forklifts intermittently during the day or week. A range of standard features and options are available to configure the truck to the needs of the job. Details: utilev.com  
The Pour ‘N Save device is designed to ensure pouring accuracy. The gauge can be adjusted for either tasting amounts or full glass pours. “Measuring wine saves you at least $1 for every over pour,” said inventor Howie Sunbnick in a statement. “Measuring your wine should be your number one project in order to prevent over pouring, the number one profit killer in the restaurant and bar business.” Details: pour-n-save.com
Randox Food Diagnostics is now offering the RX Monza, a compact semi-automated analyzer for use in testing wine, tea, coffee, cider, grapes and fruit juices. Current tests offered include ammonia, ethanol, lactic acid, potassium, acetic acid, glucose / fructose, malic acid and copper. The RX Monza is a stand-alone unit and according to the maker can serve as an independent unit or as a back up system for larger laboratories. The starter package offered by Randox Food Diagnostics includes the RX Monza analyzer and service kit along with the RX Monza incubator, free test kit of choice, training and installation, pipettes, pipette tips, cuvettes and open channeled system. Details: randoxfooddiagnostics.com
The UniPilot assisted steering system from TeeJet Technologies is designed to work with the firm’s Matrix Pro guidance system for a variety of farm vehicles. Leaving steering to the UniPilot, frees drivers’ hands for other operations. Utilizing a rugged electric steering motor and universal mounting bracket, the system can be installed on a wide range of vehicles. The guidance system comes with a touch-screen interface, field mapping, job planning and video monitoring. GPS signal options for UniPilot include WAAS, which is standard on the Matrix Pro, along with OminSTAR® or RTK solutions, which are provided via the optional TeeJet RX510 or RX610 GNSS receivers. UniPilot is compatible with more than 350 vehicle platforms including tractors, sprayers, combines and swathers. Details: teejet.com
Functional Technologies Corp is pleased to announce today recent developments and initiatives to support growing customer enthusiasm and demand for the Company's proprietary hydrogen sulphide (H2S)-preventing wine yeasts. This includes the availability of new proprietary wine yeast strains that offer low levels of both H2S and sulphur dioxide (SO2), as well as technical and marketing programs with several leading non-profit institutions and/or alliances associated with the wine industry to further expand the Company's product offerings as well as enhance the support and adoption of its wine yeasts.
2012 is a year to celebrate at MALA Closure Systems. It marks its 20th year of producing first quality, beautifully designed re-closeable wine closures.
ThermoPod introduces super insulated temperature control and protective ThermoKeeperT Chilled Wine Shipper. ThermoKeeper Chilled Wine Shippers maintain an ideal temperature range for shipping and permit year round global shipments or transportation. The Wine Shipper is made with components that are completely biodegradable, making it a smart "green" alternative to foam coolers and other non bio-degradable shipping containers.
OVS (originally known as Oregon Vineyard Supply Co.) has opened a warehouse to improve customer service to Southern Oregon area growers. The new location at 640A Mason Way in Medford will primarily be used for product storage and as a pick-up depot for distribution to growers. The facility will operate by appointment only.
Custom crush services provider Carneros Vintners will be offering customers use of a new flash detante system during the 2012 harvest. The system is being built in Italy by Della Toffola Group and is expected to arrive in July. It’ll be the first flash unit in the North Coast. Carneros Vintners opened in 2009 and is part of the Vintners Group, which operates Lodi Vintners near Woodbridge, CA. They’ve been running a slightly larger flash unit in Lodi since 2010. The new system is rated at 20 tons an hour and will have three holding tanks, allowing for processing three separate lots at a time. Normally these machines come with one tank. “We can potentially receive fruit from three clients, or assist one client with three different lots,” general manager Tyson Rippey said. Some north coast customers hauled fruit to Lodi in 2010 and 2011 while many were too small for the unit in Lodi, which has a truckload minimum. The new unit will require a minimum of 10-15 tons of fruit. “We turned away a lot of business because the lots were too small to really work in Lodi during the last couple of years,” Rippey said. Flash has long been used in Europe, South America and Australia. The U.S. is sometimes slow to adopt new winemaking technology. There are now three flash units in North America – One is at Monterey Wine Company and was made by the French company Pera. A small demonstration unit made its way over to  Carneros Vintners during the 2010 harvest.

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