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Grounded Grapegrowing

 

A Tale of Two Watersheds

January 2014
 
by Glenn McGourty
 
Farming in California is becoming increasingly complicated as growers in our populous state are held responsible for the wellbeing of public trust resources that are on their property: air, water, fish and wildlife. Agriculture is estimated to use 80%-85% of the available water in our state to irrigate about 10 million acres of farmland.
 

 
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