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WINE INDUSTRY NEWS HEADLINES 09.02.2010
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NEWSBRIEFS
  • San Diego approves tasting rooms
    The San Diego Board of Supervisors approved a new ordinance making it easier for grapegrowers to open tasting rooms and establish small wineries. The ordinance sets up a system allowing property owners in agriculture-zoned areas to establish one of four operations, from growing and producing wine and selling off-site to full wineries. The county now has 58 wineries, many concentrated in Ramona and Fallbrook.
     
  • Stone rolls to Oregon
    Larry Stone, managing director of Francis Ford Coppola’s 20,000-case Rubicon Estate, Rutherford, was named general manager of Evening Land, which makes Pinot Noir and Chardonnay wines in Oregon’s Willamette Valley, California’s Sonoma Coast and Santa Rita Hills and in Burgundy. He’ll continue making his own label, 1,000-case Sirita.
     
  • Miller leaves St. Julian
    David Miller, long-time winemaker at 150,000-case St. Julian Winery, Paw Paw, Mich., has left to serve as visiting professor at Michigan State University and start his own winery, White Pine, in Lawton, with his wife, Sandy. Former associate winemaker Nancie Corum was promoted to winemaker at St. Julian.
     
  • Dr. Frank opens re-built tasting room
    Dr. Konstantin Frank Vinifera Wine Cellars, Hammondsport, N.Y., held a grand re-opening party in July for the auxiliary tasting room that was destroyed by an electrical fire in April 2009. The rebuilt tasting room is larger and has more bar space than the original.
     
  • Encore! For Elledge
    Melinda Elledge joined Encore! Glass, Benicia, Calif., bottle supplier, as account manager for Napa and Sonoma counties. Previously, she was with Saverglass.
     
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05.18.2009  
 

New Tasting Rooms Draw Direct-Trade

Vintners demonstrate their optimism across the continent

 
by Jane Firstenfeld
 
 
Kiamie tasting room
 
Kiamie Wine Cellars
 
San Rafael, Calif. -- With vacant retail spaces giving malls and Main Streets the aspect of a first-grader waiting for the Tooth Fairy, American winery owners continue to put their money where their consumers are. As 2008's wine-touring season begins in earnest, new wineries and tasting facilities are opening from California's Central Coast, north to Spokane, Wash., and east to Ohio. Here are some we've heard about recently. If you know of others, please let us know.

Kiamie Wine Cellars, Paso Robles, Calif.

Kiamie, established in 2006, specializes in blends sourced from premium Westside Paso Robles vineyards. Its new tasting room opened April 11 in a historic Granary Building built in 1890 -- 1111 Riverside Ave. in downtown Paso. The grand opening coincided with the release of its 2006 Meritage, 2006 R'Own Style blend and 2007 White Kuvée wines, retailing for  $24 to $44 per bottle. Aram Deirmenjian is proprietor/general manager. His family has grown grapes in California for more than 30 years; proprietor/national sales manager Greg Johnson has a decade of experience with New York wine retailers. Steve Glossner, a Central Coast veteran, is winemaker. For more information, visit kiamiewines.com.

La Honda Winery, Redwood City, Calif.

Alternative text
 
La Honda Winery Tasting Room
 
La Honda will host the public grand opening of its new production facility and tasting room on the weekend of June 13-14, as one of the "Eastern Side" destinations of the Santa Cruz Mountains Vintners' Mid-Peninsula Wine Gala. Winemaker Ken Wornick manages more than 30 private estate vineyards in the region; his Santa Cruz Mountains wines include Syrah, Cabernet Sauvignon, Merlot and Pinot Noir wines retailing from $19 to $43.50 per bottle. Winemakers from Kings Mountain Winery and Michael Martella Wines will also be pouring their wares that weekend at La Honda at 2645 Fair Oaks Ave. For details, visit lahondawinery.com.

Ferrari-Carano Vineyards and Winery, Healdsburg, Calif.

Owners Don and Rhonda Carano, who established their Sonoma County winery in 1985, opened Seasons of the Vineyard tasting bar on Healdsburg's central plaza in April. Previously a boutique specializing in décor and accessories for the "wine country" lifestyle, it now offers wine flights and food pairings of Ferrari-Carano, PreVail and Lazy Creek Vineyards wines. Its 20-foot tasting bar has a sustainable countertop crafted from used bottles and old windows. Rhonda Carano called it, "a relaxed atmosphere that visitors can discover, and where friends can meet." It's at 113 Plaza Street. Learn more at seasonsofthevineyard.com.

Barili Cellars, Spokane, Wash.

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Barili's Russ & Marlene Feist; Dana & Steve Trabun
Sourcing grapes from Eastern Washington's Seth Ryan Estate, Red Mountain; Les Collines, Walla Walla Valley; Dineen, Rattlesnake Hills and Burgess, Columbia Valley, Barili is the brainchild of long-time home winemakers Russ Feist and Steve Trabun. Located at 608 W. Second Ave. in downtown Spokane's upscale Davenport district, Barili opened its tasting room and production facility on Mother's Day. Its wines include varietal Chardonnay and Viognier and a red blend, retailing from $15 to $20 per bottle. For details, visit barilicellars.com.

Heritage Vineyard Winery, Warsaw, Ohio

Owners Tina and Randy Endsley have been growing grapes on their property since 2001, selling them to neighboring Ohio wineries. With the participation of their sons and daughters-in-law, they've gone vertical, adding a winery and tasting room, an event space seating up to 60 people and an outdoor gazebo. The Endsleys also operate a bed-and-breakfast on-site. Heritage sells sweet and semi-sweet wines for $8.95, dry wines for $9.95 per bottle. For more information, visit heritagevineyardwinery.com.

Brandeberry Winery, Enon, Ohio

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Brandeberry Winery
 
Brandeberry will hold its grand opening July 3 and 4 at 5118 W. Jackson Road. Situated on 10 acres of hilly glacial moraine, the vineyard is currently growing Vidal, Cayuga and Seyval grapes. The current wine varieties include Chardonnay, Merlot, Syrah, Vidal, Cayuga, Seyval, Cherry, and Blackberry. Owner/winemaker Jim Brandeberry is a retired dean of engineering at Wright State University. Learn more at brandeberrywinery.com.
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