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May 2016 Issue of Wines & Vines
 
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COVER STORY

 
 

Key Points of the Bottling Process

Study at 17 wineries identifies impacts on total package oxygen

by Hend Letaief
 
 

TOP STORIES

 
 

Constellation No Prisoner to Hard Assets

by Paul Franson
 
 

Will Wage Hike Affect the Wine Industry?

by Jane Firstenfeld
 
 

GROWING & WINEMAKING

 
 

The Proof Is in the Pruning: Early Season Canopy Assessment

by Fritz Westover
 
 

A Conversation with Ryan Harms

Founder of Oregon's Union Wine Co. discusses cans and screwcaps

by Laurie Daniel
 
 

TECHNICAL REVIEW

 
 

Benovia Winery

Russian River Valley winery expands with new facility for red wine production

by Andrew Adams
 
 

PRODUCT NEWS

 

Winery and Vineyard Product News

by Andrew Adams
 

Product Focus: Tasting Room Point-of-Sale Systems

The latest generation of POS systems offer a wide range of functions across many winery departments to expedite and increase sales.

by Andrew Adams
 
 

WINE INDUSTRY METRICS

 

Winery Industry Metrics

Data-driven news on the wine economy

 

PACKAGING

 
 

Alternatives to Glass Packaging

What are the effects on the sensory properties of wines?

by Maria Carla Cravero
 
 

Outstanding Wine Packages

Eye-catching inspirations from the Unified Symposium and beyond

by Jane Firstenfeld
 
 

WINE EAST FEATURES

 
 

Benefits and Costs of Early Leaf Removal

Researchers study ways to reduce bunch rot while maintaining yields

by Bryan Hed and Michela Centinari